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Hello friends. Whew it's been a busy time here in the city. Who knew a Farmers Market would consume so much time and energy. We're heading into the last two month at the market and I'm already looking forward to next year.Back here at home the garden has been working overtime producing tomatoes, squash,green onions,potatoes,beans,greens,peppers, chiles, cucumbers and many variety of herbs.
Cucumbers are now pickling away. This is the second batch of pickles this summer. These are spicey with garlic, onions, Jalepenos, and a couple jars have GHOST PEPPERS.
Peppercorns that were toasted:
DH's famous secret pickling juice bubbling away on the stove:
Jars of goodness:
I love the pics of the jars above with just the cucumbers and spices in them before the pickling juice has been poured in. The colors are really a testament to the garden and all of the bounty it has offered us.
We just bought a dehydrator and are starting to have fun with everything that can be dried. I hear corn is really good dehydrated.
Now it's off to harvest a few more veggies and make a gallon of sun tea.
Until next time I wish you all good health , happy days and sweet dreams,
-missy- aka pennyhenny


